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Augello's Restaurant & Pizzeria
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Chef's Specials

AUGELLO'S

HOME
Chef's Specials
From Our Kitchen

Our Menu

Award-winning gourmet pizza, house-made pasta, risotto, premium mains and an affordable wine list. Dine in or take away, seven days a week.

Dine inTakeawayFully licensedGluten free options
DINE IN MENU

Menu

Modern Italian dining, seven days a week for lunch and dinner. Bookings essential.

Augello’s Style Bruschetta

Caprese Bruschetta

$14

Cherry tomatoes, buffalo mozzarella, basil.

Crispy House Made Bread

50c per piece

Plain.

Pane / Bread

Garlic

$12

Roasted garlic puree on a pizza base topped with mozzarella cheese.

Pesto

$14

Flatbread infused with pesto, sun dried tomatoes, feta and mozzarella cheese.

Olive

$14

Flat bread infused with olives, mozzarella, pecorino, brushed with olive oil and rosemary salt.

Starters

Antipasto (Serves 2)

$29

A selection of cold cured meats, cheese, pickled vegetables and flat bread.

Salt and Pepper Calamari GF

Entrée $18 / Main $36

Lightly dusted and pan fried calamari, with rocket and lemon herb dressing.

Chicken Liver & Cognac Paté

$18

House made paté with crusty bread and cornichons.

Pasta

Fettucine, spaghetti, penne or homemade gnocchi. Gluten free pasta available + $3.

Cacciatore

$30

Prosciutto, salami, mushrooms, olives, chilli, garlic, napolitana sauce.

Carbonara

$28

Bacon, shallots, garlic, egg, cream sauce.

Napolitana

$22

Traditional tomato and herb sauce.

Marinara

$40

Seafood combination with your choice of olive oil & garlic, napolitana, or cream sauce.

Prawn & Crab

$40

Augello’s signature dish of prawns, crab, olive oil, lemon juice, chilli & garlic.

Zingara

$29

Capers, anchovies, olives, chilli, parsley & napolitana sauce.

Pollo & Pesto

$30

Chicken, home made pesto & cream sauce.

Pappalina

$28

Bacon, shallots, mushrooms & cream sauce.

Vegetarian

$28

Fresh seasonal vegetables with napolitana sauce.

Bolognese

$28

Traditional meat sauce.

Lasagne

$29

Augello’s meat lasagne.

Aglio Olio

$22

Spaghetti with garlic, parsley, chilli and olive oil.

Risotto

Vegetable Risotto GF

$34

Chargrilled eggplant, pumpkin, snow peas, broccoli, roasted capsicum, and cherry tomatoes in a stock based risotto.

Duck Risotto GF

$38

Crispy skin duck leg, wild mushroom, goats cheese and spinach risotto.

Chicken Cacciatore GF

$36

Chicken cacciatore, salami, mushrooms, olives, garlic, chilli.

Prawn & Scallop GF

$40

Prawns and scallops with cream & parmesan.

Traditional Pizza

1 or 2 person servings. Gluten free pizza base available, add $5 (1 person only).

1 Person / 2 Person

Margherita

$18 / $28

Tomato, basil, garlic, oregano, mozzarella.

Sicilian

$20 / $30

Tomato, cheese, ham, mushrooms, olives, garlic, oregano.

Pachino

$20 / $30

Tomato, cheese, ham, bacon, pineapple.

Calabrese

$20 / $30

Tomato, cheese, sun dried tomato, eggplant, salami, roasted peppers.

Ferrari

$20 / $30

Tomato, pepperoni, salami, olives, anchovies, chilli, garlic, parmesan.

Trapini

$20 / $30

Tomato, sun dried tomato, prosciutto, anchovies, baked goats cheese.

Vegetarian

$25 / $37

Tomato, cheese, onion, sun dried tomato, eggplant, mushrooms, artichoke, pineapple, olives, roasted peppers, avocado, oregano, garlic.

Augello’s Style Supreme

$25 / $37

Tomato, cheese, ham, salami, onion, sun dried tomato, eggplant, mushrooms, pineapple, capsicum, olives, and artichokes.

Gourmet Pizza

1 or 2 person servings. Gluten free base available, add $5 (1 person only).

1 Person / 2 Person

Hot Smoked Salmon (Voted World’s Best Pizza 2010)

$27 / $39

Dill and parmesan infused base. Salsa verde, cheese, huon hot smoked salmon, onion jam, baby spinach, parmesan. Finished with a caper and lemon juice aioli and salmon caviar.

Thai Calamari & Prawn

$27 / $39

Sweet chilli base. Spanish onion, calamari, prawns, roasted peppers, panko bread crumbs, finished with a lime & coriander aioli.

Moroccan Chicken

$25 / $37

Tomato base, with sun dried tomatoes, spanish onion, moroccan chicken, roasted peppers, & a lime yoghurt dressing.

Wild Rocket & Pear

$25 / $37

Tomato, cheese, walnuts, prosciutto & blue cheese accompanied by a rocket, pear & fig salad.

Amanti de Carni (Meat!)

$25 / $37

BBQ sauce, cheese, ham, bacon, salami, italian sausage, & lamb.

Mount Vesuvius

$23 / $34

Tomato, cheese, bacon, onions, hot salami, roasted peppers, capers, chilli.

Roast Lamb

$25 / $37

Mint sauce, cheese, onions, marinated eggplant, with roast lamb, roast pumpkin, broccoli, feta, and a cucumber yoghurt.

Torino

$25 / $37

Tomato, cheese, prosciutto, avocado, prawns, chilli.

Marinara Pizza (1 Size)

$29

Napoli base, cheese, calamari, prawns, scallops, mussels, fish with lemon and caper aioli.

Insalada

Add chicken or prawns to any salad + $8.

Greek GF

$18

Cucumber, onion, tomatoes, olives, feta, lettuce, with a red wine & pepper dressing.

Panzanella Salad

$18

Cherry tomatoes, crispy bread, capers, red onion, red capsicum, cucumber, basil, buffalo mozzarella, red wine vinaigrette.

Caesar

$18

Croutons, crispy pancetta, anchovies, parmesan, coddled egg with an anchovy dressing.

Rocket, Pear & Parmesan GF

$18

Tossed in balsamic vinegar and olive oil.

Freekah

$20

Freekah, sweet potato, broccoli, roasted capsicum, feta, onion, toasted almonds & spinach, with a lemon & herb dressing.

Sides

Roasted Kipflers GF

$10

Roasted kipfler potatoes with rosemary, and garlic aioli.

Insalata GF

$10

A selection of fresh garden greens.

Roasted Garlic Mushrooms GF

$10

Greens

$10

Sautéd seasonal greens with garlic, chilli, and toasted breadcrumbs.

TAKE AWAY MENU

Take Away Menu

Order online for pickup, or call (03) 9830 4700. Takeaway available 7 days a week.

Gourmet Pizzas

Gluten free pizza base + $5, “Pizza For One” size only. 1 or 2 person size available.

1 Person / 2 Person

Thai Calamari & Prawn

$25 / $37

Sweet chilli sauce, mozzarella, spanish onion, calamari, prawns, roasted capsicum and panko crumbs. Finished with a lime and coriander aioli.

Moroccan Chicken

$24 / $34

Tomato, mozzarella, sun dried tomatoes, spanish onion, moroccan chicken and roasted capsicum. Finished with a lime and yoghurt dressing.

Wild Rocket & Pear

$24 / $34

Tomato, mozzarella, cheese, walnuts, prosciutto and blue cheese, accompanied by a rocket, pear and fig salad.

Amanti de Carni (Meat!)

$24 / $34

BBQ sauce, mozzarella, ham, bacon, salami, italian sausage and lamb.

Marinara

$27 / $36

Napoli sauce, mozzarella, calamari, prawns, scallops and fish. Finished with a lemon and caper aioli.

Mount Vesuvius

$24 / $34

Tomato, mozzarella, bacon, onions, hot salami, roasted capsicum, capers and chilli.

Roast Lamb

$24 / $34

Mint sauce, mozzarella, onions, marinated eggplant, roast lamb, roast pumpkin, broccoli and feta cheese. Finished with a cucumber yoghurt.

Veg Supreme

$24 / $36

Napoli base, mozzarella, baby spinach, eggplant, artichoke, roasted pumpkin, mushrooms, roasted capsicum, green olives and feta cheese.

Torino

$24 / $34

Tomato, mozzarella, prosciutto, avocado, prawns and chilli.

Hot Smoked Salmon

$25 / $37

Salsa verde, cheese, huon hot smoked salmon, onion jam, baby spinach and parmesan on a dill and parmesan infused base. Finished with a caper and lemon juice aioli and salmon caviar.

Traditional Pizzas

Gluten free pizza base + $5, “Pizza For One” size only. 1 or 2 person size available.

1 Person / 2 Person

Margherita

$18 / $27

Tomato, mozzarella, oregano and garlic.

Sicilian

$19 / $30

Tomato, mozzarella, ham, mushrooms, olives, garlic and oregano.

Pachino

$19 / $30

Tomato, mozzarella, ham, bacon and pineapple.

Ferrari

$19 / $30

Tomato, pepperoni, salami, olives, anchovies, chilli, garlic and parmesan.

Calabrese

$19 / $30

Tomato, mozzarella, salami, roasted peppers, eggplant and sundried tomatoes.

Trapini

$19 / $30

Tomato, baked goats cheese, sun dried tomatoes, prosciutto and anchovies.

Vegetarian

$24 / $34

Tomato, mozzarella, mushroom, sun dried tomatoes, eggplant, artichoke, olives, onion, capsicum, avocado, pineapple, oregano and garlic.

Supreme

$24 / $34

Tomato, mozzarella, ham, salami, onion, sun-dried tomato, eggplant, mushrooms, pineapple, capsicum, olives & artichoke.

Pasta

Choose from spaghetti, fettucine, penne or gnocchi. Gluten free + $5.

Cacciatore

$29

Prosciutto, salami, mushroom, olives, chilli, garlic and napolitana sauce.

Zingara

$26

Capers, anchovies, olives, chilli, parsley and napolitana sauce.

Napolitana

$20

Traditional tomato and fresh herb sauce.

Aglio Olio

$22

Spaghetti with garlic, parsley, chilli and olive oil.

Marinara

$36

Combination of fresh seafood with a choice of oil & garlic sauce, napolitana or cream sauce.

Pollo & Pesto

$29

Chicken, pesto, cream and olive oil.

Carbonara

$26

Bacon, shallots, egg and cream sauce.

Pappalina

$26

Bacon, shallots, fresh mushrooms in a cream cheese sauce.

Vegetarian

$26

Fresh seasonal vegetables in a napolitana sauce.

Bolognese

$26

Traditional meat sauce.

Prawn & Crab

$36

Fresh prawns and crab meat, olive oil, lemon juice, chilli and garlic.

Risotto

Prawn & Scallop

$36

Delicate prawns and scallops in a creamy parmesan risotto.

Vegetable

$30

Fresh seasonal vegetables folded through a garlic and tomato risotto.

Chicken Cacciatore

$34

Cacciatore salami, chicken, mushrooms, olives, garlic and chilli, tossed through a tomato risotto.

Duck Risotto

$36

Crispy skin duck leg and wild mushrooms in a goats cheese and spinach risotto.

Starters

House Made Cheesy Bread

$12

Fresh pizza base topped with cheese. Choose from garlic, olive or pesto.

Salt & Pepper Calamari

Entrée $16 / Main $32

Lightly dusted and pan fried calamari, with rocket and lemon herb dressing.

Arancini Balls

$16

Chef’s selection.

Mains

Chicken Parmigiana

$32

Panko crusted chicken breast, napoli sauce, leg ham, mozzarella, pecorino, served with roasted kipfler potatoes. Add a side of salad + $5.50.

Lasagna

$27

Traditional meat sauce.

Sand Crab Lasagna

$33

Layered with sand crab, Pernod béchamel sauce and pecorino cheese.

Salads

Add chicken + $6. Add prawns + $8.

Greek

$16

Cucumber, onion, olives, feta cheese and lettuce with a red wine and black cracked pepper dressing.

Caesar

$16

Croutons, crisp bacon, anchovies, shaved parmesan, coddled egg and anchovy dressing.

Freekah

$18

Sweet potato, freekah, broccoli, roasted capsicum, feta cheese, onion, toasted almonds, spinach, with a lemon and herb dressing.

Panzanella

$17

Cherry tomatoes, crispy bread, capers, red onion, red capsicum, cucumber, basil and buffalo mozzarella, with a red wine vinaigrette.

Rocket, Pear & Parmesan

$16

Tossed in balsamic vinegar and olive oil.

Side Salad

$8

Desserts

Hot drinks (tea, coffee) available.

Sticky Date Pudding

$10

With butterscotch sauce and vanilla bean ice cream.

Trio of Gelato

$8
WINE LIST

Wine List

Fully licensed, no BYO. Specialty cocktails and boutique beers also available.

AUGELLO’S SIGNATURE COCKTAILS

Glass / Bottle

Augellos Spritz

$18

Prosecco, Limoncello, mint, soda

Italian Manhattan

$20

Bourbon, Amaretto, Angostura Bitters

Augello’s Negroni

$20

Campari, Four Pillars Shiraz Gin, Martini Rosso

CLASSIC COCKTAILS

Aperol Spritz

$18

Prosecco, Aperol, soda

Negroni Classic

$20

Campari, Gin, Martini Rosso

Mojito

$20

Bacardi, fresh mint, lime wedges, sugar, soda

Cosmopolitan

$20

Vodka, Cointreau, cranberry juice, fresh lime

Moscow Mule

$20

Vodka, ginger beer, fresh lime

French Martini

$20

Vodka, Chambord, pineapple juice

Espresso Martini

$20

Vanilla Vodka, espresso, Kahlúa and a secret splash

Margerita

$20

Tequila blanco, Cointreau, lime juice

Passionfruit Martini

$20

Passoa, vanilla Vodka, Galliano, pineapple juice, lime juice

SPARKLING

Glass 120ml / Bottle 750ml

Pizzini Moscato Brachetto 2024

$12 / $52

King Valley, VIC

Redbank ‘Emily’ Sparkling Pinot Noir Chardonnay NV (v)

$48

King Valley, VIC

Vigna Sancol Prosecco Brut NV

$14 / $65

Veneto, Italy

Jansz Tasmania Premium Cuvée NV

$16 / $75

Tasmania

CHAMPAGNE HALF BOTTLE

Half Bottle 375ml

Pierre Gimonnet & Fils Cuvee Blanc de Blancs NV

$85

Cuis, France

CHAMPAGNE

Bottle 750ml

Laurent-Perrier La Cuvée Champagne NV

$165

Tours-sur-Marne, France

Pol Roger Champagne Brut NV

$190

Épernay, France

WHITE HALF BOTTLES

Half Bottle 375ml

Dandelion ‘Enchanted Garden’ Riesling 2023

$36

Eden Valley, SA

Saint Clair Origin Sauvignon Blanc 2023

$35

Marlborough, NZ

Paringa Estate Chardonnay 2025

$58

Mornington Peninsula, VIC

WHITE

Glass 150ml / Bottle 750ml

Pewsey Vale Riesling 2026 (v)

$14 / $60

Eden Valley, SA

Opawa Sauvignon Blanc 2025 (v)

$13 / $58

Marlborough, NZ

Vasse Felix ‘Filius’ Sauvignon Blanc Semillon 2023

$65

Margaret River, WA

Pizzini Pinot Grigio 2025

$55

King Valley, VIC

Paringa Esate Pinot Gris 2021

$70

Mornington Penninsula, VIC

Tenute Pieralisi Villa Bizzarri Verdicchio dei Castelli di Jesi 2024

$52

Marche, Italy

La Guardiense Fiano Sannio 2024

$58

Campania, Italy

Rob Dolan True Colours Chardonnay 2023

$14 / $60

Yarra Valley, SA

Leeuwin Estate ‘Prelude Vineyard’ Chardonnay 2024

$90

Margaret River, WA

Famille Vincent Bourgogne Blanc Chardonnay 2022

$110

Burgundy, France

Jean-Marc Brocard Chablis Chardonnay 2024

$130

Burgundy, France

ROSÉ

Glass 150ml / Bottle 750ml

Arc du Soleil Sable de Camargue Rosé 2024

$14 / $60

Provence, France

TarraWarra Estate Pinot Noir Rosé 2024

$75

Yarra Valley, VIC

RED HALF BOTTLES

Half Bottle 375ml

Ata Rangi ‘Crimson’ Pinot Noir 2025

$48

Martinborough, NZ

Antinori ‘Pèppoli’ Chianti Classico Sangiovese 2024

$48

Tuscany, Italy

Teusner ‘The Wark Family’ Shiraz 2022

$45

Barossa Valley, SA

Bleasdale Vineyards ‘Bremerview’ Shiraz 2023

$30

Langhorne Creek, SA

RED

Glass 150ml / Bottle 750ml

Paringa Estate ‘PE’ Pinot Noir 2024

$80

Mornington Peninsula, VIC

Heirloom Vineyards Pinot Noir 2025

$16 / $70

Adelaide Hills, SA

Riversdale Estate Pinot Noir 2024

$85

Coal River, TAS

Domaine Faiveley Bourgogne Rouge Pinot Noir 2023

$140

Burgundy, France

Moscone Nebbiolo d’Alba 2023

$90

Piedmont, Italy

Prunotto ‘Occhetti’ Langhe Nebbiolo 2023

$120

Piedmont, Italy

Giovanni Viberti ‘Pubblicano’ Dolcetto Dogliani 2022

$70

Piedmont, Italy

Allegrini Valpolicella Corvina Rondinella 2024

$85

Veneto, Italy

Bonacchi Chianti Riserva Sangiovese 2021

$13 / $55

Tuscany, Italy

Pizzini ‘Pietra’ Sangiovese 2023

$65

King Valley, VIC

Tenuta Ulisse Montepulciano D’Abruzzo 2022

$14 / $60

Abruzzo, Italy

Messapi Primitivo 2023

$55

Puglia, Italy

Langmeil ‘Three Gardens’ GSM 2024

$60

Barossa Valley, SA

Hay Shed Hill Cabernet Sauvignon 2023

$70

Margaret River, WA

Leeuwin Estate ‘Prelude’ Cabernet Sauvignon 2022

$80

Margaret River, WA

Vasse Felix ‘Filius’ Cabernet Merlot 2023

$14 / $60

Margaret River, WA

Wirra Wirra Church Block Cabernet Sauvignon Shiraz Merlot 2023

$55

McLaren Vale, SA

Yalumba ‘The Signature’ Cabernet Sauvignon & Shiraz 2021 (v)

$135

Barossa, SA

Mollydooker ‘The Boxer’ Shiraz 2024

$16 / $70

McLaren Vale, SA

Heathcote ‘Mail Coach’ Shiraz 2024

$85

Heathcote, VIC

Jim Barry ‘McRae Wood’ Shiraz 2022

$115

Clare Valley, SA

Mollydooker ‘Blue Eye Boy’ Shiraz 2022

$130

McLaren Vale, SA

DESSERT WINE

Glass 90ml / Bottle 375ml

Yalumba ‘FSW’ Botrytis Viognier 2023

$12 / $50

Barossa Valley, SA

FORTIFIED

Glass 60ml

Galway Pipe Grand Tawny

$8

South Australia

LOCAL BEER

Coopers

$8

Premium Light

Stone & Wood

$12

Pacific Ale

V.B

$9

Lager

Hargreaves Hill

$12

Pale Ale 

Crown

$11

Lager 

Peroni Zero (v)

$7

Non-Alcoholic 

Lord Nelson 3 Sheets (v)

$12

Pale Ale 

IMPORTED BEER

Peroni 3.5

$10

(low carb, mid strength 3.5%)

Moretti

$12

(Italian lager)

Peroni Red

$11

(Brewed in Italy)

Asahi on tap

300ml   $11
400ml   $14

Menabrea

$12

(Italy’s finest lager)

Corona

$11

CIDER

Hills & Co Adelaide Hills (v)

$10

Apple Cider 

Hills & Co Adelaide Hills (v)

$10

Pear Cider 

(No added sugar or concentrate) 
100% fruit

SOFT DRINKS

By the glass

$4

Lemonade

Imported

$6

Rossa Blood Orange, Chinotto, Limonato 

375ml Can

$5

Pepsi, Pepsi Max, Solo, Sunkist  

Ice Tea

$6

Peach, Lemon

300ml Bottle

$6

Dry Ginger, Tonic water 

Juice

$5

Orange, Pineapple, Apple, Cranberry, Tomato 

Ginger Beer

$6

Sparkling Mineral Water

375ml   $5
750ml   $8

Lemon Lime & Bitters

$6

SPIRITS

Vodka

House $12

Belvedere $16

Grey Goose $16

Gin

House $12

Bombay Sapphire $14

Hendricks $16

Four Pillars $16

Tequila

Cazadores Blanco $12

Don Julio Reposado $18

Rum

Bundaberg $12

Bacardi Superior $12

The Kraken Spiced $12

Whisky

Johnnie Walker Red Label $12

Johnnie Walker Black Label $15

Johnnie Walker Gold Label $24

Glenfiddich 12yo Single Malt $16

Glenfiddich 23yo Grand Cru Single Malt $48

Glenmorangie 10yo Single Malt $15

Macallan 12yo $18

Macallan 15yo $28

Talisker 10yo Single Malt $16

Hibiki Harmony $18

Yamazaki 12yo $36

Jim Beam Bourbon $12

Maker’s Mark Bourbon $14

Jack Daniel’s $12

Brandy/Cognac

Napoleon $12

Hennessy V.S.O.P $16

LIQUEURS

All Liqueurs

$12

Kahlua
Baileys
Cointreau
Galliano
Grand Marnier
Sambucca
Chambord
Frangelico
Malibu
Amaretto
Vermouth
Pimms
Campari
Lemoncello
Grappa
Cafe Patron
Montenegro

Liqueur Coffees

$15

Choice of your favourite liqueur

Gluten free options available (pasta and pizza bases) 10% surcharge applies on Saturday and Sunday, dine in only Fully licensed, no BYO Prices subject to change
GFGluten free
Bookings Essential

Ready When You Are

Open 7 days a week from 11:30am for lunch and dinner. Dine in, take away or bring the whole table for your next celebration.

BOOK A TABLE ORDER TAKEAWAY
Or call (03) 9830 4700
Augello's Restaurant & Pizzeria

Modern Italian dining in the heart of
Balwyn. Dine in, takeaway, functions
and cinema dining.

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EXPLORE

  • Home
  • Menu
  • What's On
  • About us
  • Contact us

OPENING HOURS

Monday to Thursday
11:30am to 8:30pm

Friday to Sunday
11:30am to 9:00pm

Dine in · Takeaway
Fully licensed

FIND US

200 Whitehorse Road,
Balwyn VIC 3103

Book a Table → Order Takeaway →
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Augello's, 200-202 Whitehorse Road, Balwyn, Victoria 3103, Australia(03) 9830 4700hello@augellos.com.au